Mike comes to us as a graduate of the University of Michigan School of Information. He also studied Positive Organizational Scholarship (the science of thriving organizations) as a fellow at the Ross School of Business.

Mike is a strategic thinker that always reminds us that people and relationships are central to the choreography of processes, systems, and technology. Mike’s interest in working as an IA stems from over a decade of working in the food industry, where co-worker and customer wellbeing led him to concepts like human-centered design. Mike has a breadth of knowledge in food production, sales, buying, and service. In addition to food and cooking, Mike enjoys cycling around town, reading SciFi, improving his 100-year-old home, and feeding eggs to his 13-year-old chihuahua.